The Finest Flavours

Wedding Cake Menu

Cakes are made to be eaten, so here at Wren we only use the finest quality ingredients such as real English butter, local free-range eggs, Madagascan bourbon vanilla and couverture Belgian chocolate.

All our fully iced cakes are covered in a layer of silky white chocolate ganache before being covered in premium Swiss made sugar paste, to give a beautifully smooth finish.

Semi-naked cakes are carefully skimmed with a light layer of vanilla buttercream.

"A Tasting Point"

"Simple and stylish"

  • Wren cake design Wedding cake flavour Dark Chocolate salted caramel hazelnut

    Dark chocolate, hazelnut and salted caramel

  • wren cake design Coconut black sesame passionfruit wedding cake flavour

    Coconut, black sesame and passionfruit

  • Wren Cake Design Mocha whiskey salted caramel pecan wedding cake flavour

    Mocha, whiskey, salted caramel and pecan

  • Wren Cake Design White chocolate raspberry wedding cake flavour

    White chocolate and raspberry

  • Wren Cake Design limoncello blueberry wedding cake flavour

    Limoncello and blueberry

  • Wren Cake Design Vanilla bean pear macadamia wedding cake flavour

    Vanilla bean, pear and macadamia

Ready for a taste test?

Here's how...

Join the list at Wren Cake Design

Delicious design inspiration and flavours with a fine art finish